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Tasting Notes

Pale straw yellow in color with silver highlights. Very elegant on the nose, with pleasant floral and fresh fruit aromas, especially pear and tropical fruits.  On the palate, the wine reveals layers of concentrated fruit backed by racy acidity and a refreshing saline and mineral character.

Food Pairing

Pairs well with fish cooked in simple sauces, seafood with delicate marinade, grilled vegetables with mild olive oil. It deserves a wide glass that brings out its aromas. Serve at a temperature of 54 °F.