La Posta Red Blend Tinto Mendoza 2019

Aromas of red cherries and raspberries are infused with mocha and spice. Your first sip washes broadly across the palate like a flood of sweet, fresh fruit and the viscous mouthfeel keeps the flavors lingering. The hints of baking spice and some oak keep the fruit flavors fresh and lively.

Blend: 60% Malbec, 25% Bonarda, 15% Syrah