IT'S ALL IN THE DETAILS

The color is a lovely pale onion skin, the aromas are floral and pretty with gooseberry, peach, dried apricot and citrus peel, really lovely. Light berry, peach, green tea and stone flavors on the palate are dense and creamy but framed in firm acidity. With good ripeness, but subtle and balanced, this unique ros will accompany a wide variety of foods, from oysters with vinaigrette, fish, grilled pork and chicken and Asian foods.

Tangy and tart, this bright red fruited Rose gives lovely red flower and red fruit flavors and ideally would be served either with food or by itself, on weekends or weekdays.