IT'S ALL IN THE DETAILS

The very low yield per hectare of a uniquely selected Cabernet Sauvignon is the cradle of this deep-red overflowing wine. Cava Amethystos matures for 15-18 months within new oak barrels from the Allier woods in France, then ages undisturbed in its bottle, in specially arranged underground cellars, for another 24 months. The attractive result is spicy and exciting to the smell, with shades of chocolate, coffee, raspberry and gooseberry, while its strong tannins offer a characteristic long-lasting after-taste.ColorDeep purple colorAromaMultilayered nose with a bouquet of ripe black fruit and aromas of tobacco, mint and cedar in the backgroundTasteRobust structure and full body, Very good concentration of small red fruit. Powerful but ripe tannins leading to a very long finishBeef fillet, grilled steaks, lamb frames