CHAT MINUTY PRESTGE 21

The vintage saw a particularly warm winter causing an early growing season. Frost in March has impacted the overall production, but the consequent natural low yields have resulted in great concentration of the berries producing wines with exceptionally rich aromas. The frost contributed also in slowing down the growing cycle allowing moderate sugar concentration and lower alcohol (around 12.5%) while harvesting at full phenolic ripeness.

The result is one of the best vintages in recent years, expressive and marked by a delightful freshness, signature of Minuty rosés.