Argiolas Carignano del Sulcis Cardanera 2019

Aromas of Mediterranean scrub, wild red berry and myrtle form the nose. Made entirely with native grape Carignano, the lithe palate offers juicy red cherry, strawberry and baking spice alongside smooth tannins and fresh acidity. 

Color: ruby red. Nose: intense, perfume with notes of wild “macchia Mediterranea” smells and fresh red fruit. Palate: fresh, savory, balanced. with a fine and balanced tannins.

Pair with First courses with meat-based condiments such as lasagna or pasta with dumplings (ravioli), poultry and roast meats. medium seasoning cheeses.