
IT'S ALL IN THE DETAILS
Pinot Noir Brut Rosé shows the red-fruit aromas typical Pinot Noir with notes of fresh strawberries and cherries accented by sweet herbs and flowers. Twenty months aging on the lees in the bottle provides weight and texture on the palate with a finish that is lingering and dry.
Sparkling Rosé based on red grapes such as this one can be an excellent partner to meatier dark fish such as grilled salmon or seared Ahi tuna. Sushi and sashimi are brilliant when paired with Pinot Noir Brut Rosé as are dishes with root vegetables, mushrooms, and eggplant.
The wine is a brilliant orange-yellow rose petal color with a very fine, profuse and sustained mousse. The nose is characterized by small red berries, mainly currant. On the palate the wine is vigorous and well balanced. A fine, fresh, fruity wine with well-integrated tannins and a hint of spice on the lengthy finish.
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