Fabio Motta Pievi 2018

Mature black-skinned fruit, violet, clove and a whiff of sea breeze aromas take center stage on this polished red. Made with 50% Merlot, 25% Cabernet Sauvignon and 25% Sangiovese, the linear palate offers dried Morello cherry, red currant and a hint of ground pepper set against taut fine-grained tannins. 

Full and ripe Italian red with intense red fruit and floral aromas, beautiful balance and lovely ripe tannins. A treat from the Tuscan coast.