La Clarine Farm Gamay Sierra Foothills 2022

Founded in 2001, La Clarine Farm has been farmed with totally biodynamic principles and was even certified for a while. Most recently, though, Beckmeyer has moved on to an even more do-nothing approach described by Japanese philosopher-farmer Manosoba Fukuoka.

On the palate, notes of black tea and orange zest lead to roasted dark fruit. Violets and blackberry fruit comes out on the finish.