Donnachiara Fiano di Avellino 2017

 "Lots of stone, white pepper and bitter lemon aromas and flavors. Medium body, oily palate and a flavorful finish." This wine pairs well with seafood especially shellfish, and pasta with light sauces and white meat.

Straw yellow with a light green touch. Aroma: Delicate bouquet which elegantly combines hints of almonds, walnuts and floral notes (acacia and may) with notes of tropical fruit. Flavor: Dry, warm, smooth, good body, a real pleasure to taste. Pairings: Fine with seafood, especially shellfish, pasta with light sauces and white meat.