Buglioni 11 Vigliacco Brut Rose

One of the three big grapes of Valpolicella is Molinara, which traditionally made up a healthy percentage of both Ripasso and Amarone blends. The grape is pretty unique in the wine world.

It’s a super light red grape, not able to extract dark colors in wine – no matter how long the skins are left in contact with the wine. But the acidity is delightful, almost perfect and the grape provides a lip-smacking savory that made great Amarone unforgettable.