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This Sauvignon Blanc opens with bright aromas of lemongrass, honeysuckle and guava. On the palate, tropical flavors of passion fruit and mango are accented by zesty lemon, lime and orange blossom. Refreshing and balanced, this medium-bodied Sauvignon Blanc extends into a juicy, lingering finish.
Pairs well with lighter cuisines like white meats, seafood and green herbs and vegetables. For a classic cheese pairing, sample with goat cheese.
This full-bodied wine is reserved in style, offering mineral, chalk and light milky aromas, followed by dry and tangy mineral and white-pepper flavors. These add up to an interesting, complex and different wine.
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