
IT'S ALL IN THE DETAILS
The merging of the two techniques, and using different grape varieties, plus the precise production process of prolonged fermentation at a low temperature resulted in a fruity, dry and vitally blush colored rosé wine, with aromatic character and acute freshness, red fruit tastes and the spicy source of red grapes.
Serving: Israel Journey Rosé can serve as a perfect aperitif to any meal and suitably accompanies a wide variety of dishes: sea food, fish, poultry parts, Mediterranean spiced pasta dishes and Far Eastern style portions.
Recommended serving temperature - 6° - 8° C.
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