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Complex varietal aromas with citrus and pineapple flavors, with a top note of sweet oak. This medium bodied, well-balanced Chardonnay makes an ideal accompaniment to fish and poultry dishes.
Trinity Oaks Chardonnay was produced from a blend of 60% Lodi-Delta and 40% Coastal region Chardonnay grapes. The grapes for this vintage were harvested from top vineyard locations throughout California with a focus on coastal climates proven to produce superior, expressive fruit.
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