Sandro De Bruno Cold Skin Maceration Rosato 2020 2020

A pale ruby-red color with surprising sensations in the nose of ripe red fruit, marasca cherries and pomegranate with notes of cherry syrup. Exciting aromas further of hibiscus, quince, violets, licorice and rhubarb. A fresh mouthfeel with in the aftertaste sensations of exotic herbs, balsamic and a fine bitter. 

A fresh natural taste that goes well with omelets, antipasti, cheeses, pasta alla Norma, chicken or oriental noodles. Or nice and funky on a groovy terrace!!