Ribera del Duero, 'Cyclo', Finca Torremilanos 2019

It fermented with full clusters in concrete and indigenous yeasts, foot trodden, and it matured in oak barrels . It's quite ripe and heady at 15% alcohol with generous oak, spice and smoke and quite a lot of tannin. It's still tannic.

Ripe red and black fruits are complemented by smoke, spice, and herbs. A big presence on the palate, with abundant tannins and refreshing acidity.