Penley Estate Cabernet Sauvignon Phoenix 2017

A bouquet of dark, berried, inky fruit with plenty of sawdusty/smoky oak. Vibrant flavors of fresh blackcurrant and cassis are complemented by bay leaf and toasted oak on the palate. The tannins are well-integrated and fine-grained. This is a complete and harmonious wine with great persistence of flavor. Bright and delicious, speaking of contemporary Coonawarra Cabernet Sauvignon. Ready to drink now or for enjoying the rewards of cellaring for the next 5-7 years.

The 100% varietal 2017 Phoenix Cabernet Sauvignon is medium to full-bodied, fresh and juicy, with cassis and cherry framed by light brushes of pencilly oak (10% new). Silky, fine and mouthwatering on the long finish, it's a terrific example of the region, at a reasonable price.