Oak Farm Chardonnay 2017

Gold color. Aromas of spiced apples, bruleed lemon, buttery popcorn, and warm pineapple upside down cake with a satiny, vibrant, fruity light-to-medium body and a tingling, stimulating, medium-length sea salt, caramelized mushroom, and vanilla gelato finish with coating tannins and moderate oak flavor. A buttery Chardonnay with ripe fruit and hints of umami.

Fresh, medium bodied white wine with notes of pineapple and green apple fruit. Pleasantly creamy, with hints of butter, with a silky mouthfeel. It has flavors of lemon grass, hazelnut and vanilla that carry the complex finish.