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A multi-layered blend with intense and aromatics and flavors of red currants, black cherries, dark chocolate and oak spices. The 2016 Nine Hats Red Wine has a wonderfully rich yet refined texture and mouthfeel.
Cabernet Sauvignon from the Benches Vineyard at Wallula in the Horse Heaven Hills provides a sturdy backbone and long, pure finish.
Blend: 50% Cabernet Sauvignon, 25% Merlot, 25% Syrah
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