Domaine Les Roches Bleues La Baraquée 2021

Peppery, floral aromas give way to a deep expression of dark berries on the palate.

14 days of whole-cluster, semi-carbonic maceration is followed by a very gentle and slow pressing using the château’s old, wooden vertical press.

The must is transferred into temperature-controlled cement tanks, where fermentation continues with native yeasts. After racking, the wine spends eight months in 50-year-old foudres before being bottled unfined and unfiltered.