Kieselberg Riesling Grosses Gewachs, von Winning 2020

The soils of  are diversely structured. The typical regional weathered Bunter sandstone includes fist-sized sandstone as well as loamy sand and rubble. History: The Royal Bavarian Land Classification of 1828 categorized the Kieslberg as one of the best in the Pfalz.

The feel is firm and the sense of crushed-stone suffusion is striking. At the same time, a sense of vibrancy sets the palate tingling, while salinity tugs at the salivary glands. Mint and white pepper add to the incisively gripping, intense finish.