Hermitage Blanc "Les Diognieres", Laurent Fayolle 2020

Almond nougat, dried pear and fresh quince. This has serious intensity and minerality on the palate, with pinpoint acidity.

Very expressive, with a lovely display of honeysuckle, mirabelle plum, pear, Jonagold apple and Cavaillon melon aromas and flavors all layered seamlessly, then gilded with honeysuckle and shortbread notes through the finish.