

Gusbourne Blanc de Blancs 2014 |
Bright golden in color, with aromas of preserved lemon, ripe pear and brioche. The palate is rich and elegant, with candied citrus, stone fruits and toasted hazelnuts. A complex wine with attractive mineral notes and a long, rounded finish.
This wine is a great accompaniment to seafood in general, but is perfect with freshly shucked oysters.
Lemony brightness and silvery lightness are suggested on the nose with its lifted, airy citrus notes. The palate brings substance to the slender but concentrated palate, and the lemony overtones are now enriched with buttery, lemony brioche while the fine mousse underlines the harmonious balance between ripe lemon freshness, slender poise, statuesque backbone and subtle autolysis. This is pure and elegant.

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