With a pale golden hue, this Italian pinot grigio greets the nose with a fresh floral bouquet and notes of sweet peach. The palate is light and smooth with delicate flavors of honeysuckle. Its bright acidity complements its softness, leaving a lingering finish with a touch of zesty lime.
This wine pairs exceptionally well with lighter fare such as grilled halibut with basil vinaigrette, risi e bisi, or an earthy garden salad. It can also be served as an apéritif alone or alongside a cheese board.