IT'S ALL IN THE DETAILS

This classic dry Riesling from Alsace is clean and pure with white fruits, citrus, lychee and mineral complexities. Serve with seafood with lemon, sea salt and ginger accents, or with smoky pork dishes and sauerkraut like the locals do in the region. The Baur Family winery was established in Turckheim in 1741. The Domaine consists of exceptionally situated Vineyards, offering a Southern and granite soil.

With an average annual production of 9000 cases, Pierre and Thomas Baur carry on the traditions of the past generations while keeping an eye forward to the future. Their deep knowledge of the Terroir and strict work in the Vineyards enables them to enhance the complexity of the wines they produce.