
IT'S ALL IN THE DETAILS
Mouth watering pear, baked apple and tropical swirls of pineapple roll on the palate like a ship at sea. Creme brulee, vanilla and caramel all contribute to a rich mouthfeel and lingering finish.
Make a splash serve with salmon, creamy pasta dishes, chicken parmesan and soft cheeses.
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Wine Chateau
1021 Saint Georges Ave.
Unit #5
Colonia, NJ 07067