This beautifully-balanced and medium-bodied wine is made from select lots of grapes chosen from our vineyards in Sonoma. The cool climate, valley-floor vineyards produce supple, fruit-forward wine, while the mountaintop vineyard fruit lends intensity and structure.
This is a velvety Merlot with a complex nose of maple, cinnamon, and black cherry followed by an enticing mouthfeel with flavors of black plum compote, boysenberry, toast and vanilla. This wine has impressive length and a lasting, elegant finish.
The fruit forward, easy-drinking qualities of this Merlot make it the perfect wine to pair with any red meat course, Italian entrees and roasted or grilled fragrantly-spiced poultry dishes.