Fantini Trebbiano d'Abruzzo 2016

Grapes: Trebbiano 100% 
Year: 2016 
Color: White 
Capacity: 750 ml 
Production Area: Ortona 
Winemaking: Soft pigiodiraspatura, pressing, static defecation, fermentation of the clean must for 20 days at a temperature of 12 ° C 
Features Sensory: Intense straw yellow color. Quite intense and persistent, fruity with hints of yellow fruit (medlar and peach), floral with hints of white flower (orange blossom). Body wine, fairly balanced, intense and persistent. 
Serving suggestions:Excellent with fish dishes, delicate first courses and typical dishes of Japanese cuisine. 
Temperature: 10-12 ° C 
Alcohol content: 12%

Tasting Notes

Lively and intense straw yellow color; the nose is quite intense and persistent, fruity with notes of peach and medlar and floral notes of white flowers, orange and lemon blossoms. Well

Food Pairing

Pairs well with light first courses, white meats, and fresh cheeses. Excellent with fish.