Domaine Gachot-Monot Chambolle-Musigny 2017

Vines are sustainably farmed . Vines pruned in Guyot, with a density of 10,000 vines per hectare.  Vineyard holdings are situated in Corgoloin, Comblanchien, and Nuits-Saint-Georges, Chambolle-Musigny.  Vines for Chambolle-Musigny AOC are located in three climats: Les Fremieres, Les Herbs, Les Mal Carrées.

Pruning, de-budding, and green harvests limit the yields.  All grapes are harvested by hand.  100% de-stemming of the grapes. Grapes are vinified traditionally in cement tank for anywhere between 10-15 days, depending on cuvée and vintage.
Reds age in barrel (20-30% of which are new) for up to 18 months before bottling.
Whites age in barrel (20-30% of which are new) to 9 months before bottling.