IT'S ALL IN THE DETAILS

The 2014 vintage produced well-balanced, intensely coloured, rich and aromatic wines. A classic Burgundian vintage.

Deep ruby red colour. The nose discloses black fruits, toasty notes and a hint of oak. The smooth, round attack gives way to a powerful and structured mid-palate. A well-balanced and very persistent wine with excellent ageing potential.

Serve with duck breast with seared foie gras, game, rabbit stew, roasted or grilled red meats.

Bright ruby-red. Captivating violet and lavender lift to the aromas of black cherry, menthol and bitter chocolate. Juicy, energetic and sharply delineated, showing terrific thrust to its dark fruit, licorice and spice flavors. I would have picked this blind as a 2013. This will require at least several years of bottle aging.