Dario Serrentino Bianco Terre Siciliane 'CALA' 2020

Dario Serrentino believes that the desert-like calcareous soils, and cool night air in Sicily help temper alcohol, while giving freshness. With the CALA bottling, Dario co-fermented musky, red-fruited Nero d’Avola, with the lightening acidity of Grillo. CALA, the word for ‘grape’ in Sicilian dialect, highlights the limestone terroir, and Dario’s natural winemaking touch.

It drinks like a welcome oasis of shade, restorative and invigorating. Like all reds in the FUSO project, good with a slight chill. One of the best of Italy’s natural and characterful daily drinkers. Dario is committed to organic viticulture, low-intervention, and terroir-driven wines.