Cuatro Rayas Verdejo Cuarenta Vendimias Cuvee 2017

Color bright straw yellow with greenish reflections. Soft aroma with subtle notes of aniseed citrus, lemon peel, apricot, pear, apple, rosemary and thyme. Soft, fresh, complex and well balanced taste, with a creamy texture and a great character.

The grapes are harvested by hand, before being destemmed, followed by cold maceration of the skins for 12 hours, then make gentle pressing. A part passes through a fermentation in new French oak barrels at a controlled temperature of 12 ° C, and the other is fermented in stainless steel tanks.