IT'S ALL IN THE DETAILS

Our 2017 THE Cab is a rich ruby color in the glass with sultry aromas of boysenberry, black currant, baking spice and vanilla. The luxuriously supple palate reveals flavors of blackberry cobbler, cedar spice and a balanced finish marked by velvety tannins.

Luscious, rich aromas reveal dried cherry and cassis with subtle hints of black tea. Steady progression leads to a finely crafted finish of black fruit, dark chocolate and well-woven tannins. This full-bodied wine owes a lot to oak flavors. Aromas like maple syrup and brown sugar lead to nearly sweet flavors that resemble boysenberry jam. It is tannic, robust and rather stiff in texture.