IT'S ALL IN THE DETAILS

Jean-Baptiste Combier’s fruit liqueurs are the beautiful culmination of a maceration process that lasts for up to four months, capturing the peak of fragrance for these delicious infusions. Following maceration and a slight press, and sugar to reduce alcohol content, the final product is as natural as the original fruits themselves.

Made from a blend of ripe Brazilian bananas macerated in neutral alcohol combined with sugar crystals from sugar beets, this wonderfully sweet, vibrant liqueur is a natural for umbrella drinks and desserts capturing all the subtle sweetness and tropical flavors of fresh bananas. No stabilizers or preservatives are added. 22% ABV