
IT'S ALL IN THE DETAILS
To add richness and a hint of vanilla to our Classic Sauvignon Blanc, we combine partial barrel fermentation with sur-lie aging in 60-gallon oak barrels.
A portion of the wine is fermented in stainless steel to enhance fresh melon and crisp grapefruit flavors. The addition of Semillon further softens the wine's herbaceous character.
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Wine Chateau
1021 Saint Georges Ave.
Unit #5
Colonia, NJ 07067