
IT'S ALL IN THE DETAILS
Light crushing and cold maceration of hand-harvested grapes. The must from the first press, separated by gravity, ferments at a controlled temperature in stainless steel tanks. Soft, floral and pleasantly dry with crisp, fresh citrus flavors.
Delicate with a savory appeal, this wine is excellent on its own as an aperitif or ideal with fish, white meat, or slightly seasoned cheeses.
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Wine Chateau
1021 Saint Georges Ave.
Unit #5
Colonia, NJ 07067