Chateau La Tour Carnet Haut-Medoc 2018

Deep garnet, with hints of mahogany and biscuit, signs of aging. The nose is complex. Notes of blackcurrant and plum appear in turn, followed by secondary aromas of spices, like cinnamon, and roasted notes of charred wood.

Forthright flavor revealing the incredible finesse of well-rounded, perfectly balanced tannins. Roasted notes and ripe fruit on the palate. Balanced, full-bodied finish. Christmas turkey or capon, stuffed with truffle and chestnut confit.