IT'S ALL IN THE DETAILS

Medium bodied, with more of its fruit on the honeyed orange, candied citrus and floral side, than the range of tropical fruits, Bright, sweet fresh and lively, a few more years and this should be even better.

Chateau Caillou Sauternes Centennial, produced from 100% Semillon, the wine is aged in 100% new, French oak barrels for close to 24 months. The production is limited at close to 200 cases per vintage.

Chateau Caillou Sauternes, from 100% Semillon, the wine is aged in 100% new, French oak barrels for an average of 24 months. Only 250 cases are made each year.

Chateau Caillou Sauternes, which takes its name from Queen Ballan, the daughter of the owner who purchased the property in 1909, is only made in the best, select years and in very small amounts. The entire production is at most two barrels, which comes out to be a whopping 50 cases, or 600 bottles of wine.