CH BRIO DE CANTENAC BROWN

Today, the Château is managed by the French Le Lous family. Tristan Le Lous, an agronomic engineer with a passion for oenology, together with José Sanfins (GM and winemaker), who is inextricably linked with the estate’s modern history. Château Cantenac Brown, the soul of a great terroir, bright, fleshy and velvety wine.

It stands out by its fresh fruit flavours, its density and its very fine tannins. Brio de Cantenac Brown, a pleasurable wine for sharing, charming, delicate and brilliant. And Alto, the White of Cantenac Brown, mineral, fresh and vibrant.