Cavicchioli Lambrusco Dolce 1928
1760633-1
- Regular price
- $14.97
-
$16.97 - Sale price
- $14.97
- Regular price
- Unit price
- per
Instant Savings: $2.0
IT'S ALL IN THE DETAILS
The grapes, harvested between September and October are removed from the stalks and are traditionally vinified on their skins at a controlled temperature. The second fermentation takes place using the Charmat method in pressure tanks with the base wine and fresh must and with the aid of selected yeasts.
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