Image is for illustration purpose only.
Cabernet Sauvignon, 'Reserva', Tres Palacios
Cabernet Sauvignon, 'Reserva', Tres Palacios
SKU: SKU:CL-TPL-05-20
Couldn't load pickup availability
Buy this product and EARN 10 points
Join our Loyality Program and Earn Points! Sign Up
DESCRIPTION
DESCRIPTION
Our Cabernet Sauvignon vineyards barely produce 8,000 kilos per hectare, which results in a concentration that is easily seen and tasted in the wine.\nThe grapes are hand-picked in early May and quickly transferred to the winery, where they undergo a rigorous selection process before being destemmed, crushed, and fermented in stainless steel tanks. Fermentation lasts approximately 10 days at 28°C (82°F), and once completed, the wine remains in the tank for another week of skin contact for greater extraction of phenolic compounds. A percentage of the wine will be oak-aged for 6 months to set the color and increase aromatic and flavor complexity.
