Buccia Nera Toscana Rosso 'PA'RO' 2018

Paro Toscana Rosso is one of the highest expressions of Buccia Nera philosophy. Natural wine with spontaneous alcoholic and malolactic fermentation, not clarified with oenological products, not filtered. Raw and fine at the same time. 

APPELLATION: Toscana Rossa IGT

GRAPES: Cabernet Sauvignon 75%, Merlot 25%

APPEARANCE: Intense, impenetrable ruby-red. It stains the glass walls, where it is formed a row of narrow legs that slide very slowly.

AROMA: Clean, beguiling and complex, it opens with aromas of spices, licorice, pepper and coffee blended with hints of dark berries, blackberry and blueberries, accompanied by delicate hints of plum.

PALATE: It enters full and captivating, with tannins that can be felt as they help balance the alcohol and glycerine, leaving the mouth clean.

TASTING: Game meats, red meats and aged cheese