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Blaufrankisch Goldberg, Prieler [Library Release] 2016
Blaufrankisch Goldberg, Prieler [Library Release] 2016
SKU: SKU:AT-PRL-45-16
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BRAND
Prieler
COUNTRY
Austria
REGION
Burgenland
DESCRIPTION
DESCRIPTION
Variety: Blaufränkisch\nRegion: Burgenland\nVineyard: Ried Goldberg\nSoil Type: Mica-schist soil with clay loam\nFermentation & Élevage: Temperature-controlled fermentation in open vats, 26 months maturation in oak barrel
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