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Bierzo Tinto, 'Ultreia La Cova de la Raposa', Bodegas y Vinedos Raul Perez 2021
Bierzo Tinto, 'Ultreia La Cova de la Raposa', Bodegas y Vinedos Raul Perez 2021
SKU: SKU:ES-RPZ-24-21
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DESCRIPTION
DESCRIPTION
• Village: Valtuille de Abajo • Vineyard: La Cova de la Raposa (trans. Cave of the Fox) • Year of plantation: End of 19th century • Hectares: 0.1 • Altitude: 590 meters ASL • Soil: Sandy • Orientation: South • Plant density: 5000 vines / hectare • Varieties: Mostly Mencía with Bastardo (Trousseau), Garnacha Tintorera (Alicante Bouschet) and Doña Blanca • Elaboration: Harvested at the end of August / beginning of September. Whole-cluster fermentation in open-top 700-liter barrel. 40-60 day maceration followed by aging in 228-liter barrique for 16 months. Bottled without fining or filtration.
