Bellande Pinot Noir Willamette Valley 2021

The juice is fermented with native yeasts and matured in neutral French oak before bottling. Encounter a bright, open nose of fresh and candied red fruits with pleasant undertones of earth and ore.

Then lean into a lean, higher acid palate that's vibrant and very approachable with pure red fruits (cranberry, Morello cherry, red currant) hemmed in by flavors of gravel, and gentle tannins that grip tight and release.