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A typical Tocai Friulano, which expresses the history and terroir of Friuli. Medium bodied, with ripe, luscious pear flavors carried by a refreshing mineral flavor and zesty mouthwatering acidity that mixed together create a perfect wine to enhance food. The Tocai Friulano grape is also characterized by a slight almond edge.

A classic match with Prosciutto. Try also with seafood and fish, veal, pork and Asian/spicy dishes.

Medium bodied, with ripe, luscious pear and zesty mouthwatering acidity. Together creating a perfect wine to enhance food. The Friulano grape is also characterized by a slight almond edge.