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Argiolas Nuragus di Cagliari S'Elegas 2016

Argiolas is the foremost wine estate on the island of Sardinia producing archetypal wines from native varietals. The winery was founded in 1938 by Antonio Argiolas and was the first on the island to pursue quality over quantity. Today, the Argiolas family is recognized as Sardinia’s leading producer of wine.

The wine is vinified in stainless-steel tanks to preserve the fresh fruit aromas and flavors of the Nuragus grape. Lemons and peaches complement undertones of nuts and herbs. On the palate, bright acidity, light body, and a slightly bitter finish make for a perfect warm weather quaffer.