Alessandro Veglio Barbera d'Alba 2017

This wine is produced with grapes from two different vineyards: the first, adjacent to the Gattera cru, was planted in 1992 and its exposure is to the west. It gives structure and acidity to the wine. The second is found in Madonna di Como, at the top of a hill with a southern exposure. It gives roundness to the wine and slightly softens its strong acidity.

Intense ruby red color with violet reflections. Intense and fruity bouquet with hints of cherry and wild berries. Soft flavor, medium-bodied, with characteristic acidity of the vine and good persistence.