St. Supery Elu 2016

This elegant red blend is structured with length and a graceful, fine grain of tannin. Vibrant and deep reds and purples introduce Élu, with aromas of black plum and juicy blackberry. The fragrances of anise, graphite, dark cocoa, espresso and toasted barrel add extra depth and richness. Flavors of black plum and youthful blackberry are complemented with a hint of cassis, together with notes of espresso, black pepper and black licorice.

Blend: 70% Cabernet Sauvignon, 22% Merlot, 4% Malbec, 2% Cabernet Franc, 2% Petit Verdot