Image is for illustration purpose only.
Sotol, Sotol Cascabel, 'Snake Pechuga', Flor Del Desierto [Black Bottle]
Sotol, Sotol Cascabel, 'Snake Pechuga', Flor Del Desierto [Black Bottle]
SKU:MX-XFD-03-NV
Couldn't load pickup availability
Buy this product and EARN 109 points
Join our Loyalty Program and Earn Points! Sign Up
DESCRIPTION
DESCRIPTION
• Pechuga-style sotol produced in Chihuahua, Mexico • Maestro Sotolero Don Gerardo Ruelas Hernandez • 100% Dasylirion leiophyllum, aged 18–22 years, wild harvested at low elevation in the Coyame Desert • Cooked in shallow pits fueled by willow and oak • Shredded by axe and knife • Open-air fermented for 5–7 days in pine wood tanks (tinas) • Distilled three times in traditional copper pot stills • The third distillation introduces fresh rattlesnake meat at about 3 grams per liter of sotol • Aged for 90 days in 40-year-old neutral oak casks • A unique spirit with a complex character that includes citrus, quince, and salty pine resin rounded by the natural sweetness of roasted piñas and the soft vanillin of oak age, all wrapped up with a long, elegant mineral finish • 48% ABV
![Sotol, Sotol Cascabel, 'Snake Pechuga', Flor Del Desierto [Black Bottle]](http://winechateau.com/cdn/shop/files/sotol-cascabel-flor-del-desierto-black-bottle-2.png?v=1786748280&width=1445)